Products Description
Lion's Mane (Hericium erinaceus), with its distinctive cascading spines resembling a lion's mane, has been revered for centuries in Traditional Chinese Medicine as a tonic for the spleen, stomach, and particularly for "nourishing the nerves." In the modern nutraceutical and functional food industries, this medicinal mushroom has emerged as a leading nootropic and neuroprotective ingredient, supported by a rapidly growing body of scientific research.
JOYWIN's Lion's Mane Mushroom Powder is derived from the certified fruiting bodies of Hericium erinaceus, cultivated under strictly controlled conditions to maximize its unique bioactive compounds-most notably the hericenones and erinacines, which are renowned for their ability to stimulate Nerve Growth Factor (NGF) synthesis. As an innovation-driven manufacturer (founded in 2013), we apply the same rigorous quality control, GMP standards, and supply chain excellence that established us as the world's largest organic inulin manufacturer and a top global producer of bromelain, ensuring this Lion's Mane Powder meets the highest specifications for purity, potency, and safety for your formulations.
Source & Origin
* Cultivation Method - Fruiting Body vs. Mycelium: We exclusively use the fruiting body (the mushroom we see), not myceliated grain (which contains the mushroom's root system plus the grain substrate). Fruiting bodies are widely considered superior for supplement use as they contain the full spectrum and higher concentrations of bioactive compounds, particularly the erinacines and hericenones, without the presence of starch fillers from grain.
* Primary Sourcing Regions: Our Hericium erinaceus is cultivated in certified facilities in China, leveraging regions with a long history of mushroom cultivation and optimal climatic conditions for fruiting body development. Our partners employ advanced controlled-environment agriculture (CEA) techniques.
* Harvesting at Peak Potency: Fruiting bodies are harvested at the precise moment of maturity-when the spines are fully developed but before they begin to degrade-to ensure maximum concentration of beta-glucans, hericenones, and erinacines.
Phytochemical Profile
Lion's Mane's remarkable neuro-supportive properties are attributed to a unique combination of high-molecular-weight polysaccharides and low-molecular-weight aromatic compounds. Our powder retains the whole fruiting body's complex phytochemistry.
* Primary Bioactive Compounds:
- Erinacines (Cyathane diterpenoids): Found primarily in the mycelium and fruiting body, erinacines (especially Erinacine A) are potent stimulators of Nerve Growth Factor (NGF) synthesis. NGF is a protein critical for the growth, maintenance, and survival of neurons.
- Hericenones (Aromatic compounds): Found primarily in the fruiting body, hericenones (C, D, E, etc.) are also potent inducers of NGF synthesis. They are considered key markers for fruiting body quality.
- Beta-Glucans (Polysaccharides): These are immunomodulating compounds that support a healthy immune response. Lion's Mane contains a rich profile of beta-1,3/1,6-glucans, contributing to its overall health benefits.
- Other Compounds: Also contains hericerin, erinacerins, and various other phenolic compounds with antioxidant and anti-inflammatory properties.
* Standardization Options: We offer both:
1.Whole Fruiting Body Powder: Retaining the full nutritional and phytochemical matrix, standardized to polysaccharides (e.g., ≥20% or ≥30%).
2.Standardized Extract: A concentrated extract, typically a 4:1, 5:1, or 8:1 ratio, or standardized to specific markers like beta-glucans (e.g., ≥20%) or erinacines/hericenones (by HPLC).
* Appearance & Taste: Fine, free-flowing powder, typically light cream to light brown in color. It has a characteristic earthy, mildly savory (umami) flavor with subtle mushroom notes.

Certificate of Analysis (COA) & Technical Specifications
|
Test Parameter |
Specification (Whole Fruiting Body Powder) |
Method |
|
Appearance |
Fine, Light Cream to Light Brown Powder |
Visual Inspection |
|
Odor & Taste |
Characteristic, Earthy, Umami |
Sensory |
|
Total Polysaccharides |
≥ 20.0% |
UV-Vis (Phenol-Sulfuric Acid) |
|
Beta-Glucans |
≥ 15.0% |
Enzymatic-Yeast Method |
|
Loss on Drying |
≤ 8.0% |
Gravimetric (105°C) |
|
Ash (Total) |
≤ 8.0% |
Gravimetric (600°C) |
|
Particle Size |
95% through 40 mesh |
Sieve Analysis |
|
Heavy Metals (Total) |
≤ 10 ppm |
ICP-MS |
|
- Arsenic (As) |
≤ 1 ppm |
ICP-MS |
|
- Lead (Pb) |
≤ 1 ppm |
ICP-MS |
|
- Cadmium (Cd) |
≤ 1 ppm |
ICP-MS |
|
- Mercury (Hg) |
≤ 0.1 ppm |
ICP-MS |
|
Microbiology |
||
|
- Total Plate Count |
≤ 10,000 cfu/g |
AOAC |
|
- Yeast & Mold |
≤ 100 cfu/g |
AOAC |
|
- Salmonella |
Negative/25g |
AOAC |
|
- E. coli |
Negative/10g |
AOAC |
|
Pesticide Residues |
Meet EU/USDA Standards |
GC-MS/MS |
Manufacturing Process
1.Raw Material Inspection: Fresh, certified fruiting bodies are received and inspected for quality, maturity, and authenticity. Substrate residues are removed.
2.Cleaning & Slicing: The mushrooms are thoroughly cleaned with potable water and sliced to uniform thickness to facilitate even drying.
3.Controlled Drying: The sliced mushrooms are dried using low-temperature, controlled methods (typically hot air drying at < 60°C) in clean, food-grade drying chambers. This gentle process is critical to preserve heat-sensitive hericenones, erinacines, and beta-glucans.
4.Milling & Grinding: The dried mushroom slices are milled using specialized equipment to achieve a fine, consistent powder. Care is taken to minimize heat generation during milling.
5.Sifting & Blending: The powder is passed through vibratory sieves to ensure uniform particle size. Large batches are blended in ribbon blenders to guarantee homogeneity.
6.Final QC & Packaging: The finished powder is sampled and sent to our in-house lab for comprehensive analysis (polysaccharides, beta-glucans, microbiology, heavy metals) before being packaged in sealed, food-grade containers.
Quality Control & Assurance
Given the complexity of medicinal mushrooms and the risk of adulteration, our quality control is exceptionally rigorous, leveraging JOYWIN's extensive experience with global food safety standards.
* Raw Material Authentication: Every incoming batch of fresh or dried fruiting bodies is authenticated by our experts to confirm species (Hericium erinaceus) and check for adulterants or substitute species, using macroscopic and microscopic analysis, as well as DNA barcoding when necessary.
* In-Process Controls: Critical parameters like drying temperature, time, and particle size are strictly monitored to ensure batch-to-batch consistency and preserve bioactivity.
* Comprehensive Finished Product Testing: Our in-house, ISO 17025-accredited laboratory is equipped with advanced HPLC, GC, ICP-MS, and UV-Vis systems. We perform:
- Bioactive Marker Analysis: Quantification of total polysaccharides (UV-Vis), beta-glucans (enzymatic method), and, for extracts, specific markers like erinacines and hericenones (HPLC).
- Purity Analysis: Testing for heavy metals (ICP-MS), pesticides and aflatoxins.
- Microbiological Safety: Full pathogen screening.
* Certification Compliance: Our facilities and this product line operate under a suite of internationally recognized certifications, mirroring our core products. These include FSSC 22000, cGMP, ISO 9001, BRC, Kosher, and HALAL, ensuring our processes meet the highest global standards for safety and quality.
* Stability Studies: We conduct real-time and accelerated stability studies to determine optimal storage conditions and establish a reliable, guaranteed shelf life, typically 24 months.
Key Product Advantages for Manufacturers
* Guaranteed Bioactive Potency: Our gentle processing preserves the full spectrum of heat-sensitive compounds. We provide guaranteed levels of key markers like polysaccharides and beta-glucans, and can offer standardized extracts with verified erinacine/hericenone content.
* Verified Purity & Safety: Our rigorous testing for heavy metals, pesticides, and microbiology, combined with our certification, provides complete assurance of product safety and quality.
* Authentic Marker Profile: We prioritize the preservation of the unique hericenones and erinacines, which are the signature compounds differentiating Lion's Mane from other medicinal mushrooms and are essential for its neuro-supportive benefits.
* Excellent Flow & Formulation Compatibility: The fine, consistent particle size ensures it blends uniformly in mixes and is ideal for encapsulation, tableting, or use in food and beverage applications.
* Supply Chain Reliability: Our direct relationships with established cultivation facilities guarantee a stable, traceable, and sustainable supply, free from adulteration risks and seasonal disruptions.
Efficacy & Scientific Foundation
Lion's Mane is one of the most scientifically studied medicinal mushrooms, particularly for its effects on the brain and nervous system. Its unique mechanism of action sets it apart.
* Primary Mechanism: Stimulation of Nerve Growth Factor (NGF) Synthesis
- NGF is a protein essential for the growth, maintenance, and survival of neurons (nerve cells). Declining NGF levels are associated with age-related cognitive decline and neurodegenerative conditions.
- Erinacines and Hericenones, unique to Hericium erinaceus, have been shown in numerous in vitro and animal studies to cross the blood-brain barrier and stimulate the synthesis of NGF. This is the foundational mechanism for its neuroprotective and neuroregenerative effects. (Reference: Journal of Agricultural and Food Chemistry, 2008; International Journal of Medicinal Mushrooms, 2010).
* Primary Efficacy Areas Supported by Clinical Studies:
1.Cognitive Function & Memory: A landmark double-blind, placebo-controlled clinical trial in Japan demonstrated that elderly Japanese men and women with mild cognitive impairment who took Lion's Mane powder for 16 weeks showed significant improvements in cognitive function scores compared to the placebo group. The effect diminished after supplementation stopped. (Reference: Phytotherapy Research, 2009).
2.Nerve Regeneration & Repair: Animal studies have shown that Lion's Mane extract can accelerate the regeneration of damaged peripheral nerves (e.g., after injury) and improve functional recovery. (Reference: Restorative Neurology and Neuroscience, 2011).
3.Mood & Anxiety: Another clinical study found that Lion's Mane supplementation reduced symptoms of depression and anxiety in a group of menopausal women and a general population group, possibly by reducing inflammation and supporting hippocampal neurogenesis. (Reference: Biomedical Research, 2010).
4.Immune Modulation: The beta-glucans in Lion's Mane support a healthy, balanced immune response by modulating the activity of macrophages, natural killer cells, and other immune cells.
Application Scenarios & Market Use Cases
|
Application Area |
Target Market/Products |
Key Benefit Provided |
|
Cognitive Health & Nootropics |
Memory support capsules, Focus & concentration formulas, Brain health stacks, "Study aid" products for students and professionals. |
Clinically-studied support for NGF synthesis, memory, and overall cognitive function. Often combined with other nootropics like Bacopa monnieri, Ginkgo biloba, or Phosphatidylserine. |
|
Healthy Aging & Neuroprotection |
Formulas targeting age-related cognitive decline, Brain health for seniors, Long-term neuroprotective supplements. |
Supports nerve health and may help maintain cognitive function with age. |
|
Mood & Mental Wellness |
Stress relief formulas, Anxiety support blends, Mood-balancing supplements. |
May help reduce symptoms of anxiety and depression through its effects on the nervous system. |
|
Nerve Health & Recovery |
Post-injury recovery supplements, Support for neuropathy, General nerve health formulas. |
Promotes nerve regeneration and supports the health of the peripheral nervous system. |
|
Functional Foods & Beverages |
Mushroom coffee/latte blends, Functional hot chocolate, Brain-boosting snack bars, Wellness shots. |
Adds nootropic functionality and a unique umami/earthy flavor profile. |
|
Case Example: A leading US nootropic brand successfully launched a "Neuronal Focus Stack" combining JOYWIN's Lion's Mane Powder (standardized for polysaccharides) with our organic Inulin as a prebiotic carrier and cognitive support ingredient. The Lion's Mane provided the targeted NGF-stimulating and cognitive benefits, while the Inulin supported the gut-brain axis, creating a comprehensive, science-backed bestseller for cognitive wellness. |
Packaging & Logistics
We ensure our potent, ingredient reaches you in perfect condition, protected from moisture and light.
* Standard Packaging:
- Inner: Double food-grade polyethylene (PE) bags, sealed for moisture protection.
- Outer: Sealed, moisture-proof fiber drum or multi-layer kraft paper bag.
- Net Weight: Typically 25kg/drum. Smaller quantities (1kg-5kg) available in sealed aluminum foil bags for sampling or R&D.
* Storage Conditions: Store in a cool, dry place (<25°C, <60% RH) away from direct sunlight and strong odors. Keep container tightly closed when not in use. Under these conditions, shelf life is typically 24 months.
* Logistics & Shipping:
- Port of Loading: Shanghai / Chongqing, China.
- Lead Time: 3-5 business days for stock items.
- Shipping Options: Air freight, sea freight (FCL/LCL), and international express (DHL/FedEx/UPS) for sample or urgent orders.
- Documentation: Full set provided: Commercial Invoice, Packing List, COA, Bill of Lading/Air Waybill, Certificate of Origin, and any other necessary documentation.
JOYWIN Manufacturing Facilities
JOYWIN founded in 2013 is an innovation-driven biotechnology company. We provide the manufacture of plant extracts, plant proteases, and customized products. We believe Good produce= Integrity+ Technology+Quality Control.

FAQ
Q1: What is the difference between fruiting body powder and myceliated grain powder?
A1: Fruiting body powder is made from the actual mushroom (the reproductive structure) and contains the full spectrum of bioactive compounds, particularly erinacines and hericenones, without fillers. Myceliated grain powder consists of the mushroom's root system (mycelium) grown on a grain substrate (often rice or oats). While it contains some mycelium, a significant portion is the grain, which acts as a starch filler and dilutes the mushroom's active compounds. We exclusively use fruiting body powder for maximum potency and authenticity.
Q2: What are the primary active markers used for quality control in your Lion's Mane Powder?
A2: We use a multi-faceted approach. Key markers include total polysaccharides and beta-glucans (as indicators of immune-modulating activity) and, for extracts, specific HPLC analysis of erinacines and hericenones (as indicators of neuroactive potency). We also perform full heavy metal, pesticide, and microbiological screening.
Q3: How do you ensure the presence of hericenones and erinacines?
A3: For our whole powder, we ensure gentle processing to preserve these compounds, and we use HPTLC fingerprinting to verify their presence. For our standardized extracts, we use HPLC to quantify specific markers like Erinacine A and hericenones, providing a guaranteed level of these key bioactives.
Q4: Can you provide samples for stability testing or product development?
A4: Absolutely. We provide complimentary samples (100g-500g) for qualified B2B clients. Please contact us with your requirements and intended application.
Q5: What certifications do you hold for this product?
A5: Our facilities and this product line are certified under Kosher, HALAL, FSSC 22000, cGMP, ISO 9001, and BRC, ensuring our processes meet the highest global standards for safety and quality.
Q6:Where & how can I place an order?
A6:You can click the inquiry on Lion's mane mushroom powder or send us an e-mail to contact@joywinworld.com.
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