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Organic Inulin Powder

Organic Inulin Powder

Botanical Source: Helianthus tuberosus L. (Jerusalem Artichoke)
Active Ingredient: Inulin (Fructo-oligosaccharides)
Solubility: 100% Water Soluble
Certifications: USDA Organic, EU Organic, Kosher, Halal, ISO9001, Non-GMO
Extraction Type: Water Extraction
Sample: Free
CAS:9005-80-5
Shelf Life: 24 months when properly stored. Storage: Keep in a cool, dry place, sealed tightly

Product Introduction
Products Description

Joywin Organic Inulin Powder is a premium, plant-derived prebiotic fiber, meticulously extracted and purified from organic Jerusalem Artichoke tubers. Jerusalem artichoke is a perennial herb with a high content of inulin in its tubers, accounting for more than 70-80% of the dry weight of the tubers. Jerusalem artichoke has strong adaptability and a certain resistance to diseases and insect pests, thus ensuring organic growth conditions. Jerusalem artichoke can grow in relatively harsh environments. This characteristic makes it widely planted and easy to plant on a large scale, thus ensuring a stable supply of organic inulin raw materials.This versatile, clean-label ingredient is a cornerstone of modern functional nutrition, scientifically validated to support gut health, enhance mineral absorption, and improve product texture. Engineered for the discerning B2B client, our inulin is available in standard purities of 90% and 95% dietary fiber, offering formulators flexibility and precision for applications ranging from supplements and sports nutrition to dairy, bakery, and beverage products.

 

Product Source

Joywin's Organic Inulin is derived exclusively from the fresh tubers of Non-GMO Helianthus tuberosus (Jerusalem artichoke) , cultivated in certified organic farms.

Why Jerusalem Artichoke?
Jerusalem artichoke, also known as "earth apple" or "sunchoke," is a traditional and highly sustainable source of inulin. Unlike chicory root, which requires specific cool climates, Jerusalem artichoke is hardy and adaptable, thriving in diverse soil conditions without competing with primary food crops. Its tubers naturally accumulate high concentrations of inulin with a balanced degree of polymerization, offering exceptional prebiotic benefits.

* Origin: Sustainably farmed in [Your Region - e.g., the pristine highlands of Northern China or Specific region], where the temperate climate and fertile soil create optimal growing conditions.

* Sustainability: Jerusalem artichoke requires minimal agricultural inputs-low water demand, natural resistance to pests-making it an environmentally responsible choice for eco-conscious brands.

* Certification: EU Organic / NOP Certified.

JOYWIN Jerusalem artichoke planting area

 

Product Composition & Molecular Profile

Inulin is a natural fructan, a polymer of fructose molecules linked by β-(2-1) glycosidic bonds. This unique structure makes it resistant to digestion in the upper gastrointestinal tract, allowing it to reach the colon intact where it acts as a prebiotic.

Key Molecular Characteristics of Joywin Organic Inulin:

* Chemical Designation: Fructooligosaccharide (FOS) / Fructan

* Average Degree of Polymerization (DP): ~12 (range typically 2-60)

* Composition Profile: A balanced mix of oligofructose and longer-chain inulin, providing both rapid and sustained fermentation by beneficial gut microbiota.

* Purity: Available as >90% and >95% total dietary fiber on a dry weight basis.

inulin powder 2

 

Technical Specifications & COA

We ensure batch-to-batch consistency. Below are the typical specifications for our premium grade. A full, batch-specific COA is available upon request.

Parameter

Specification

Method

Appearance

Fine, White to Off-White Powder

Visual Inspection

Inulin Content

≥ 90.0%

HPLC

Degree of Polymerization (DP)

Average DP 8–13

Enzymatic Method

pH (10% Solution)

5.0–7.0

Potentiometry

Loss on Drying

≤ 5.0%

Gravimetric

Sulfated Ash

≤ 0.2%

Gravimetric

Heavy Metals (Pb)

≤ 1.0 ppm

ICP-MS

Microbiology

Total Plate Count ≤ 1000 CFU/g

AOAC

Pathogens (E. coli, Salmonella)

Negative / 25g

AOAC

 

The Joywin Production Process

Maintaining the integrity of the Jerusalem artichoke tuber requires a meticulous, low-impact manufacturing process. We move away from harsh chemical extraction in favor of a hot water diffusion method.

1.Harvesting & Washing: Tubers are harvested at peak inulin accumulation (late autumn) and thoroughly washed to remove soil.

2.Slicing & Diffusion: Cleaned tubers are sliced and undergo counter-current hot water diffusion to extract the native inulin.

3.Purification & Clarification: The raw juice undergoes a series of physical purification steps (microfiltration, carbon treatment) to remove fibers, proteins, and minerals-without the use of chemical solvents.

4.Spray Drying: The purified liquid is concentrated and spray-dried under controlled temperatures to produce a fine, free-flowing powder with excellent solubility.

5.Screening & Milling: The powder is screened to ensure uniform particle size for optimal dispersion in formulations.

 

Quality Control & Food Safety

We understand that for B2B buyers, risk mitigation is as important as the ingredient itself. Joywin operates with a "Zero Compromise" quality policy.

* Third-Party Audited Facilities: Our manufacturing units are GMP, HACCP, and ISO 22000 certified.

* Full Traceability: From the farm plot to the shipping dock, our ERP system tracks every single batch.

* Residue Testing: Given the organic nature, we conduct rigorous testing for 450+ pesticide residues and heavy metals to ensure compliance with EU and FDA regulations.

* Allergen Control: Produced in a dedicated facility free from gluten, dairy, soy, and nuts.

JOYWIN inulin planting base

 

Production Process: Technology Meets Tradition

Our state-of-the-art manufacturing process is designed to preserve the natural integrity and functionality of the inulin while achieving exceptional purity.

1. Organic Receiving & Washing: Certified organic Jerusalem Artichoke roots are inspected, then thoroughly washed to remove all soil and impurities.

2. Slicing & Hot Water Diffusion: Roots are sliced into cossettes and subjected to a precise hot water extraction. This step dissolves the inulin from the plant cells.

3. Purification & Filtration: The raw juice undergoes a multi-stage purification process, including ultrafiltration, to remove sugars, proteins, and minerals, leaving a highly concentrated inulin solution.

4. Spray Drying: The purified concentrate is spray-dried under controlled temperatures to produce a uniform, fine, free-flowing powder without compromising the prebiotic structure.

5. Screening & Blending: The powder is screened to ensure consistent particle size and blended to guarantee batch-to-batch uniformity.

6. Packaging: The finished Organic Inulin Powder is packed in food-grade, moisture-resistant liners within secure outer packaging.

 

Product Advantages: Why Formulators Choose Joywin

To solve the formulation challenges faced by R&D teams, our Organic Inulin Powder is engineered for:

* Neutral Sensory Profile: A key pain point with many fibers is off-flavors. Our advanced purification process results in a product with a clean, slightly sweet taste (approx. 10% relative sweetness of sucrose) with no bitter aftertaste.

* High Solubility (Cold & Hot): It disperses readily in water, juices, and protein shakes without grit or sedimentation.

* Synergistic Sweetness: It can mask the bitter notes of stevia or high-intensity sweeteners, allowing for sugar reduction strategies without compromising taste.

* Fat Mimicry: When hydrated, it forms a gel-like structure providing a creamy mouthfeel, allowing for significant calorie reduction in dressings and spreads.

 

Efficacy & The Science Behind the Ingredient

The functional benefits of organic inulin are supported by decades of nutritional science. As a responsible B2B partner, we provide the scientific rationale for your marketing claims.

* Prebiotic Action (Digestive Health): A landmark study published in the British Journal of Nutrition demonstrated that chicory-derived inulin significantly increases fecal Bifidobacteria concentrations, a recognized marker of gut health. By serving as a fermentable fiber, it produces short-chain fatty acids (SCFAs) like butyrate, which nourish colonocytes.

* Calcium Absorption (Bone Health): Research indicates that inulin consumption enhances the bioavailability of dietary calcium. The fermentation of inulin lowers the pH in the colon, converting calcium into a more soluble form that is easier to absorb, thereby supporting bone mineral density.

* Glycemic Response (Metabolic Health): Due to its indigestible nature, inulin does not raise blood glucose or stimulate insulin secretion. This makes it an ideal bulking agent for diabetic-friendly and keto-friendly formulations.

JOYWIN organic inulin powder

 

Application Matrix: Solving Real-World Manufacturing Needs

Our Organic Inulin Powder is versatile enough to integrate into your existing production lines seamlessly.

Application Category

Function

Usage Rate (Typical)

Manufacturing Benefit

Dietary Supplements

Prebiotic Fiber

Capsules: 500mg

Excellent flowability for high-speed encapsulation.

Protein Bars & Snacks

Binder & Humectant

5% - 15%

Retains moisture, prevents bars from hardening, improves texture.

Bakery Products

Fiber Enrichment

2% - 10%

Replaces sugar/fat, improves crust browning (Maillard reaction).

Dairy (Yogurt, Ice Cream)

Prebiotic & Texturizer

3% - 6%

Stabilizes foam/emulsion, mimics fat mouthfeel.

Beverages (RTD, Powders)

Soluble Fiber

1% - 5%

High clarity in solution, no sedimentation.

Medical Nutrition

Digestive Tolerance

As per formulation

Supports gut health in enteral formulas.

 

JOYWIN Manufacturing Facilities

JOYWIN founded in 2013 is an innovation-driven biotechnology company. we provide the manufacture of plant extracts, plant proteases, and customized products. We believe Good produce= Integrity+ Technology+Quality Control.
JOYWIN Manufacturing Facilities

 

Packaging & Delivery

We understand that supply chain interruption is a major pain point for manufacturers. Joywin ensures a stable, scalable supply.

* Packaging Options:

Standard: 20kg multi-layer kraft paper bags with food-grade PE liner (pallets wrapped, 20 bags/pallet).

Bulk: 500kg FIBC (Super Sacks) for large-scale manufacturing.

Custom: Private labeling and custom packaging sizes available for distributors.

* Lead Time: 7-15 days post-confirmation.

* Storage: Store in a cool, dry place (<25°C) away from direct sunlight. Under these conditions, shelf life is 24 months.

* Shipping: We manage all logistics, including air freight and sea freight (FCL/LCL) with full documentation (Phytosanitary, Certificate of Origin, Packing List, Commercial Invoice, and full COA).

JOYWIN Shipping

 

Certificate

JOYWIN own a number of invention patents and certifications including NOP/JAS, BRC, FSSC, cGMP, Kosher, HALAL, ISO9001, ISO14001, ISO22000, etc.
JOYWIN Certification

 

Exhibitions

JOYWIN attend international exhibitions, including CPhI, FIC, API, Vitafoods, SupplesideWest.

JOYWIN exhibition

 

fAQ

Q: Is the inulin Non-GMO and Allergen-Free?
A: Yes. Our Organic Inulin is derived from Non-GMO Jerusalem artichoke tubers. Our facility is strictly managed to exclude the top 8 allergens (wheat, peanuts, tree nuts, milk, eggs, soy, fish, crustaceans).

Q: What is the difference between Jerusalem artichoke inulin and chicory inulin?
A: While both are excellent prebiotics, Jerusalem artichoke inulin typically has a slightly different degree of polymerization profile. It is known for its smooth, clean taste with minimal earthy notes, making it particularly suitable for applications where flavor neutrality is critical, such as beverages and dairy products.

Q: Can I request a sample for R&D purposes?
A: Absolutely. We offer complimentary samples to qualified B2B partners. Please contact our sales team to initiate your sample request and discuss your formulation goals.

Q: How does Joywin ensure the organic integrity of the supply chain?
A: We maintain a strict segregation of organic and conventional materials from harvest to dispatch. Our traceability system and third-party certifications guarantee that the organic identity is preserved, giving you the confidence to use the EU/ USDA leaf logo on your packaging

 

Partner with Joywin Natural

Stop compromising on quality or consistency. Whether you are developing a new line of gut-health shots, clean-label protein bars, or pharmaceutical-grade supplements, Joywin's Organic Inulin Powder provides the foundation for success.

If you want to contact us, just send email to contact@joywinworld.com, or submit your requirement in bottom form, we are of service at any time!

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